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FAO · Climate

Sri Lanka: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4)

1.29kt · 2050-32.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (kt). Annual figures for Sri Lanka from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.287F
20301.283F
20241.91E
20231.96E
20221.909E
20211.987E
20201.82E
20191.616E
20181.765E
20171.349E
20161.919E
20152.001E
20141.526E
20131.984E
20121.766E
20111.778E
20101.756E
20091.561E
20081.726E
20071.33E
20061.471E
20051.466E
20041.161E
20031.456E
20021.311E
20011.237E
20001.11A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-1712-72257-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Sri Lanka: Agrifood systems emissions: Emissions from Crops: All Crops, Burning crop residues (Emissions CH4) (2000–2050) · Interva