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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4)

8.55kt · 2050+42.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (kt). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20508.546F
20307.917F
20246.849E
20236.021E
20225.928E
20217.072E
20206.906E
20197.268E
20186.535E
20176.288E
20166.012E
20154.269E
20145.354E
20133.728E
20123.26E
20114.856E
20104.894E
20093.535E
20084.608E
20076.24E
20065.984E
20055.374E
20046.547E
20036.194E
20026.534E
20017.388E
20006.921E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-15-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (2000–2050) · Interva