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FAO · Climate

Croatia: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4)

0.16kt · 2050-10.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (kt). Annual figures for Croatia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.165F
20300.168F
20240.152E
20230.187E
20220.175E
20210.159E
20200.16E
20190.155E
20180.15E
20170.128E
20160.185E
20150.152E
20140.169E
20130.221E
20120.202E
20110.162E
20100.182E
20090.195E
20080.169E
20070.189E
20060.19E
20050.158E
20040.176E
20030.17E
20020.194E
20010.199E
20000.197E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-15-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Croatia: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (2000–2050) · Interva