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FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4)

18.05kt · 2050-32.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (kt). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205018.049F
203018.819F
202425.474E
202325.517E
202225.402E
202125.454E
202025.25E
201925.628E
201826.208E
201726.436E
201626.672E
201526.564E
201425.995E
201326.047E
201226.21E
201126.212E
201026.197E
200926.234E
200825.507E
200725.619E
200625.502E
200524.616E
200423.356E
200323.757E
200225.821E
200126.637E
200028.786E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4). Interva. https://interva.co/dataset/fao-gce-15-72257-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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China: Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Emissions CH4) (2000–2050) · Interva