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FAO · Climate

Barbados: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

0.57kt · 2050+25.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Barbados from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.568F
20300.495F
20240.461E
20230.468E
20220.465E
20210.461E
20200.45E
20190.449E
20180.45E
20170.449E
20160.454E
20150.454E
20140.437E
20130.442E
20120.431E
20110.426E
20100.41E
20090.384E
20080.33E
20070.283E
20060.414E
20050.535E
20040.636E
20030.736E
20020.834E
20010.924E
20001.042E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Barbados: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva