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FAO · Climate

Guatemala: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

213.48kt · 2050+22.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Guatemala from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050213.484F
2030155.453F
2024201.436E
2023198.247E
2022195.058E
2021191.675E
2020187.638E
2019184.351E
2018180.352E
2017177.787E
2016173.882E
2015169.981E
2014161.549E
2013153.429E
2012152.718E
2011151.049E
2010152.432E
2009145.13E
2008135.918E
2007126.588E
2006117.482E
2005114.111E
2004110.684E
2003103.342E
2002119.034E
2001120.081E
2000119.487E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Guatemala: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva