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FAO · Climate

Botswana: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

112.99kt · 2050+143.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Botswana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050112.986F
203095.234F
202428.323E
202330.864E
202233.967E
202130.566E
202030.888E
201928.865E
201832.753E
201733.988E
201646.351E
201553.905E
201449.337E
201364.416E
201269.489E
201178.971E
201081.897E
200974.587E
200868.609E
200767.114E
200666.458E
200565.683E
200463.364E
200362.682E
200261.814E
200176.297E
200080.38E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Botswana: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva