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FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

291.94kt · 2050+24.6% since 2015

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050291.942F
2030244.045F
2023254.511E
2022250.219E
2021244.754E
2020240.421E
2019236.919E
2018230.888E
2017236.388E
2016230.316E
2015234.257E
2014217.135E
2013200.719E
2012185.569E
2011175.952E
2010149.414E
2009147.056E
2008146.44E
2007148.568E
2006150.64E
2005146.16E
2004142.8E
2003149.52E
2002141.624E
2001140E
2000138.824E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva