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FAO · Climate

Eswatini: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

24.12kt · 2050+95.4% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Eswatini from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205024.124F
203020.574F
202415.761E
202314.77E
202213.416E
202113.275E
202013.14E
201912.588E
201811.449E
201711.727E
201612.347E
201514.172E
201415.027E
201315.248E
201215.396E
201115.148E
201015.023E
200913.64E
200813.764E
200713.95E
200613.95E
200514.88E
200414.78E
200314.268E
200212.005E
200112.142E
200014.207E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Eswatini: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva