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FAO · Climate

Dominica: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4)

0.50kt · 2050+36.7% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (kt). Annual figures for Dominica from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.498F
20300.434F
20240.36E
20230.361E
20220.361E
20210.361E
20200.362E
20190.362E
20180.362E
20170.363E
20160.364E
20150.365E
20140.367E
20130.367E
20120.336E
20110.333E
20100.314E
20090.352E
20080.352E
20070.352E
20060.378E
20050.35E
20040.35E
20030.35E
20020.35E
20010.351E
20000.351E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-961-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, DominicaAPI and MCP

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Dominica: Agrifood systems emissions: Emissions from Livestock: Cattle, non-dairy, Enteric fermentation (Emissions CH4) (2000–2050) · Interva