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FAO · Agriculture

Antigua and Barbuda: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

46.51t · 2024+124.6% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Antigua and Barbuda from 2005 to 2024.

20052024

Every year

YearValue (t)Note
202446.51A
202348.22A
202249.01A
202130.67A
202028.32A
201941.08A
201836.82A
201727.81A
201620.88A
201519.93A
201420.71A
201321A
2012635A
201127A
2010286X
20092E
20082X
200724X
20067X
200522A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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Antigua and Barbuda: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2005–2024) · Interva