FAO · Agriculture

Papua New Guinea: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

32.51t · 2024+70.4% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Papua New Guinea from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	32.51	X
2023	138.48	A
2022	110.75	A
2021	128.46	A
2020	103.08	I
2019	12.92	X
2018	9.01	X
2017	41.47	X
2016	42.01	X
2015	18.02	X
2014	19.08	X
2013	97	X
2012	15	X
2011	10	X
2010	10	X
2009	5	X
2008	20	X
2007	15	X
2006	27	X
2005	6	X
2004	4	X
2003	1	X
2002	3	X
2001	28	A
2000	50.3	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Papua New Guinea API and MCP

Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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