FAO · Agriculture

Peru: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

343.59t · 2024+84.7% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Peru from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	343.59	A
2023	448.19	A
2022	311.55	A
2021	270.86	A
2020	190.85	A
2019	194.57	A
2018	251.62	A
2017	273.77	A
2016	328.2	A
2015	180.7	A
2014	186	A
2013	167	A
2012	143	A
2011	124	A
2010	55	A
2009	36	A
2008	42	A
2007	41	A
2006	25	A
2005	23	A
2004	23	A
2003	29	A
2002	52	A
2001	22	A
2000	30.43	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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