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FAO · Agriculture

Faroe Islands: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

508.41t · 2024+126.2% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Faroe Islands from 2000 to 2024.

20002024

Every year

YearValue (t)Note
2024508.41X
2023645.44X
2022689.27X
2021627.55X
2020405.9X
2019217.43X
2018209.37X
2017175.19X
2016230.15X
2015194.5X
2014224.77X
2013189X
2012165X
2011164X
2010182X
2009170A
2008174X
2007191X
2006137X
2005151X
2004141X
200379X
2002103X
2001205X
2000220X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, Faroe IslandsAPI and MCP

Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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Faroe Islands: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2000–2024) · Interva