FAO · Agriculture

Ecuador: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

154.71t · 2024+19.6% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Ecuador from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	154.71	A
2023	205.19	A
2022	183	A
2021	109.37	A
2020	84.7	A
2019	118.53	A
2018	148.08	A
2017	102.58	A
2016	79.68	A
2015	119.7	A
2014	129.38	A
2013	169	A
2012	159	A
2011	128	A
2010	146	A
2009	105	A
2008	64	A
2007	87	A
2006	82	A
2005	63	A
2004	73	A
2003	40	A
2002	25	A
2001	34	A
2000	15.45	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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