FAO · Agriculture

Spain: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

34,118t · 2024-1.8% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Spain from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202434,118.25A
202333,888.03A
202230,492.59A
202131,648.1A
202030,616.45A
201930,418.41A
201830,185.2A
201733,091.34A
201627,090.59A
201526,984.63A
201434,758.32A
201326,356A
201235,710A
201130,772A
201029,848A
200933,604A
200836,863X
200728,724X
200630,857A
200524,649A
200419,200A
200316,058A
200213,458A
200111,620A
200011,408A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Spain: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2000–2024) · Interva