FAO · Agriculture

Saint Lucia: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

41.76t · 2024+80.3% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Saint Lucia from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	41.76	X
2023	24.5	X
2022	17.72	X
2021	11.3	X
2020	45.56	A
2019	38.72	A
2018	41.78	A
2017	33.43	A
2016	34.17	A
2015	10	X
2014	23.16	A
2013	78	X
2012	51	X
2011	58	X
2010	8	X
2009	3	X
2008	31	A
2007	30	A
2006	33	A
2005	45	X
2004	31	A
2003	21	A
2002	12	A
2001	15	A
2000	18	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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