FAO · Agriculture

Italy: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

18,864t · 2024+3.8% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Italy from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202418,863.79A
202319,579.08A
202223,140.03A
202117,306.28A
202017,087.12A
201919,698.12A
201818,114.89A
201715,413.95A
201619,111.05A
201518,341.92A
201418,176.44A
201317,920A
201217,400A
201117,325A
201019,094A
200922,604X
200832,712X
200725,468X
200620,224A
200527,955A
200426,911A
200323,457A
200217,857A
200123,340A
200020,598A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, ItalyAPI and MCP

Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

Rank Italy against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Italy: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2000–2024) · Interva