FAO · Agriculture

Ireland: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

6441.21t · 2024-9.7% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Ireland from 2000 to 2024.

20002024

Every year

YearValue (t)Note
20246,441.21A
20235,661.14A
20225,296.45A
20215,624.62A
20204,146.39A
20196,566.81A
201814,915.33A
201712,818.19A
201614,613.54A
201510,748.03A
20147,135.61A
20134,444A
20126,280A
20114,035A
20104,029A
20093,616A
20083,038A
20074,444X
20064,365A
20056,935A
20044,590A
20038,800A
20029,745A
20017,302A
20003,847A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ireland: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2000–2024) · Interva