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FAO · Agriculture

Equatorial Guinea: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

19.08t · 2024-48.4% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Equatorial Guinea from 2014 to 2024.

20142024

Every year

YearValue (t)Note
202419.08X
202323.72X
202245.46X
202127.62X
202031.42X
201915.91X
201813.53X
201712.52X
201612.63X
201544.53X
201437X

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

CSV, all countriesJSON, Equatorial GuineaAPI and MCP

Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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Equatorial Guinea: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2014–2024) · Interva