FAO · Agriculture

Cabo Verde: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

77.85t · 2024+118.9% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	77.85	A
2023	49.94	A
2022	48.12	A
2021	8.42	A
2020	27.39	A
2019	51.03	A
2018	52.4	A
2017	62.96	A
2016	40.87	A
2015	31.75	A
2014	35.57	A
2013	53	A
2012	38	A
2011	51	A
2010	29	A
2009	28	A
2008	37	A
2007	30	A
2006	45	A
2005	14	A
2004	2	X
2003	14	X
2002	15	X
2001	5	A
2000	9	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, Cabo Verde API and MCP

Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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