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FAO · Agriculture

Bhutan: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

41.02t · 2024+141.3% since 2011

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Bhutan from 2000 to 2024.

20002024

Every year

YearValue (t)Note
202441.02X
202373.97A
202279.43A
202175.67X
202057.92X
20194.22X
201820.69X
20170.96X
201319E
201219A
201117E
201017A
200920E
200820E
200720E
200620E
200520E
200420X
200321E
200221E
200121E
200021I

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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Bhutan: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (2000–2024) · Interva