FAO · Agriculture

Australia: Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity

38,394t · 2024+37.4% since 2014

FAOSTAT domain TCL. Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity (t). Annual figures for Australia from 2000 to 2024.

20002024

Every year

Year	Value (t)	Note
2024	38,393.8	A
2023	30,761.35	A
2022	30,833.7	A
2021	28,660.43	A
2020	25,917	A
2019	25,866.2	A
2018	26,718.29	A
2017	23,989.48	A
2016	32,526.85	A
2015	30,802.33	A
2014	27,944.15	A
2013	26,576	X
2012	16,924	A
2011	16,822	A
2010	14,555	A
2009	13,718	A
2008	12,576	A
2007	12,838	A
2006	10,913	A
2005	10,169	A
2004	9,324	A
2003	9,025	A
2002	8,060	A
2001	6,250	A
2000	6,705	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity. Interva. https://interva.co/dataset/fao-tcl-471-5610-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Crops and livestock products: Vegetables, pulses and potatoes, preserved by vinegar or acetic acid, Import quantity in other countries

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