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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

5.18kt · 2050-15.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20505.177F
20304.432F
20248.956E
20236.598E
20229.179E
20219.342E
20209.003E
20198.742E
20186.813E
20177.626E
20166.141E
20155.226E
20145.138E
20135.002E
20123.34E
20113.718E
20103.486E
20092.073E
20083.435E
20073.351E
20062.271E
20053.164E
20042.334E
20032.346E
20022.307E
20012.432E
20002.658E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva