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FAO · Climate

Colombia: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

1.06kt · 2050+383.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Colombia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.063F
20300.614F
20240.242E
20230.282E
20220.313E
20210.254E
20200.228E
20190.23E
20180.23E
20170.222E
20160.22E
20150.244E
20140.3E
20130.306E
20120.321E
20110.296E
20100.246E
20090.271E
20080.298E
20070.3E
20060.269E
20050.275E
20040.283E
20030.264E
20020.226E
20010.218E
20000.219E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Colombia: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva