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FAO · Climate

France: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

2.76kt · 2050+51.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for France from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.758F
20302.679F
20242.233E
20231.947E
20221.678E
20212.328E
20202.109E
20191.965E
20181.92E
20172.201E
20161.815E
20152.1E
20142.779E
20132.307E
20122.347E
20112.412E
20102.133E
20092.367E
20082.443E
20072.205E
20061.973E
20052.098E
20042.497E
20031.864E
20022.503E
20012.511E
20002.441E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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France: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva