FAO · Climate

Botswana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

0.01kt · 2050+60.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Botswana from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.011F
20300.007F
20240.005E
20230.009E
20220.01E
20210.017E
20200.016E
20190.004E
20180.01E
20170.006E
20160.007E
20150.002E
20140.013E
20130.004E
20120.006E
20110.013E
20100.007E
20090.01E
20080.005E
20070.002E
20060.007E
20050.008E
20040.005E
20030.001E
20020.007E
20010.003E
20000.008E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Botswana: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva