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FAO · Climate

Italy: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

2.00kt · 2050+93.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Italy from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.001F
20301.944F
20240.749E
20230.808E
20220.719E
20210.92E
20201.023E
20190.952E
20180.937E
20170.92E
20161.035E
20151.074E
20141.396E
20131.207E
20121.207E
20111.479E
20101.294E
20091.204E
20081.442E
20071.492E
20061.477E
20051.586E
20041.728E
20031.343E
20021.604E
20011.604E
20001.54E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva