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FAO · Climate

Togo: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

0.26kt · 2050+47.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Togo from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.257F
20300.191F
20240.21E
20230.211E
20220.199E
20210.195E
20200.186E
20190.191E
20180.185E
20170.179E
20160.174E
20150.161E
20140.176E
20130.16E
20120.175E
20110.136E
20100.135E
20090.136E
20080.125E
20070.116E
20060.116E
20050.109E
20040.114E
20030.112E
20020.106E
20010.111E
20000.102E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Togo: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva