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FAO · Climate

Spain: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O)

0.73kt · 2050+19.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (kt). Annual figures for Spain from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.731F
20300.71F
20240.525E
20230.426E
20220.54E
20210.688E
20200.632E
20190.629E
20180.577E
20170.569E
20160.613E
20150.687E
20140.719E
20130.737E
20120.643E
20110.632E
20100.502E
20090.533E
20080.55E
20070.547E
20060.509E
20050.605E
20040.732E
20030.661E
20020.672E
20010.756E
20000.608E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O). Interva. https://interva.co/dataset/fao-gce-56-72302-kt (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Spain: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (Emissions N2O) (2000–2050) · Interva