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FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

0.98kt · 2050+37.5% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.98F
20300.98F
20240.623E
20230.595E
20220.569E
20210.591E
20200.622E
20190.615E
20180.603E
20170.593E
20160.713E
20150.864E
20140.99E
20130.98E
20120.98E
20110.98E
20100.98E
20090.98E
20080.98E
20070.98E
20060.98E
20050.98E
20040.98E
20030.98E
20020.95E
20010.95E
20000.95E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva