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FAO · Climate

Peru: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

6.23kt · 2050-3.0% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Peru from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20506.233F
20306.233F
20246.502E
20236.493E
20226.485E
20216.479E
20206.452E
20196.452E
20186.445E
20176.438E
20166.428E
20156.412E
20146.4E
20136.4E
20126.4E
20116.4E
20106.4E
20096.35E
20086.35E
20076.3E
20066.2E
20056.2E
20046.1E
20036E
20025.8E
20015.7E
20005.5E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Peru: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva