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FAO · Climate

Tajikistan: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

1.63kt · 2050+6.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Tajikistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.628F
20301.628F
20241.158E
20231.207E
20221.26E
20211.312E
20201.331E
20191.36E
20181.367E
20171.448E
20161.535E
20151.571E
20141.606E
20131.74E
20121.74E
20111.782E
20101.796E
20091.74E
20081.713E
20071.688E
20061.636E
20051.561E
20041.465E
20031.382E
20021.382E
20011.166E
20001.103E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, TajikistanAPI and MCP

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Tajikistan: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva