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FAO · Climate

Eswatini: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

0.15kt · 2050-8.0% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Eswatini from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.148F
20300.148F
20240.168E
20230.167E
20220.166E
20210.166E
20200.164E
20190.163E
20180.162E
20170.162E
20160.161E
20150.16E
20140.16E
20130.16E
20120.159E
20110.158E
20100.155E
20090.152E
20080.15E
20070.148E
20060.148E
20050.148E
20040.148E
20030.148E
20020.148E
20010.148E
20000.148E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Eswatini: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva