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FAO · Climate

Cabo Verde: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

0.14kt · 2050-7.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Cabo Verde from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.145F
20300.145F
20240.167E
20230.166E
20220.165E
20210.164E
20200.163E
20190.162E
20180.16E
20170.159E
20160.157E
20150.156E
20140.154E
20130.153E
20120.153E
20110.153E
20100.15E
20090.15E
20080.145E
20070.145E
20060.145E
20050.145E
20040.145E
20030.14E
20020.14E
20010.14E
20000.135E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cabo Verde: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva