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FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

0.09kt · 2050-1.0% since 2015

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.09F
20300.09F
20230.093E
20220.093E
20210.093E
20200.092E
20190.092E
20180.092E
20170.092E
20160.091E
20150.091E
20140.091E
20130.09E
20120.09E
20110.091E
20100.091E
20090.09E
20080.09E
20070.09E
20060.09E
20050.09E
20040.09E
20030.089E
20020.088E
20010.087E
20000.086E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva