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FAO · Climate

Italy: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4)

0.24kt · 2050+14.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (kt). Annual figures for Italy from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.24F
20300.24F
20240.205E
20230.206E
20220.208E
20210.21E
20200.212E
20190.21E
20180.216E
20170.21E
20160.209E
20150.237E
20140.249E
20130.24E
20120.24E
20110.24E
20100.24E
20090.24E
20080.24E
20070.24E
20060.24E
20050.24E
20040.2E
20030.23E
20020.23E
20010.23E
20000.23E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1107-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Agrifood systems emissions: Emissions from Livestock: Asses, Enteric fermentation (Emissions CH4) (2000–2050) · Interva