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FAO · Agriculture

Argentina: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

2.39M1000 SLC · 2024-37.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Argentina from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20242,387,502E
20232,518,285E
20222,584,886E
20212,921,533E
20203,410,964E
20193,403,744E
20183,132,333E
20173,227,275E
20163,289,420E
20153,673,234E
20143,847,208E
20133,612,533E
20123,759,477E
20114,204,877E
20104,744,606E
20092,869,259E
20082,933,027E
20073,117,936E
20063,156,192E
20053,293,936E
20042,850,138E
20033,296,468E
20023,207,202E
20015,219,114E
20003,169,006E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Argentina: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva