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FAO · Agriculture

Norway: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

1.02M1000 SLC · 2024-10.6% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Norway from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
20241,019,949E
20231,056,460E
20221,108,882E
20211,150,753E
20201,159,934E
20191,146,900E
20181,273,830E
20171,296,125E
20161,227,421E
20151,206,877E
20141,140,766E
20131,106,237E
20121,075,677E
20111,104,218E
20101,154,078E
20091,129,992E
20081,138,871E
20071,106,332E
20061,187,824E
20051,225,693E
20041,234,169E
20031,151,575E
20021,179,297E
20011,148,222E
20001,100,899E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Norway: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva