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FAO · Agriculture

Cabo Verde: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

295,4461000 SLC · 2024+66.9% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Cabo Verde from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024295,446E
2023290,297E
2022287,107E
2021285,405E
2020280,430E
2019190,292E
2018186,954E
2017186,954E
2016180,277E
2015181,688E
2014176,971E
2013173,600E
2012173,600E
2011170,261E
2010248,381E
2009224,879E
2008202,177E
2007174,722E
2006163,451E
2005145,557E
2004128,197E
2003114,843E
2002106,831E
2001100,154E
2000100,154E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) in other countries

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Cabo Verde: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva