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FAO · Agriculture

Côte d'Ivoire: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

92.01M1000 SLC · 2024+86.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Côte d'Ivoire from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202492,006,909E
202394,488,199E
202290,735,652E
202162,345,964E
202060,357,395E
201957,509,851E
201854,270,047E
201749,875,389E
201646,147,744E
201544,371,577E
201449,320,744E
201354,809,135E
201253,678,466E
201149,659,455E
201048,491,846E
200946,835,012E
200843,167,860E
200728,108,337E
200638,687,271E
200537,937,860E
200437,184,157E
200336,455,870E
200235,741,874E
200135,039,377E
200034,364,331E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Côte d'Ivoire: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva