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FAO · Agriculture

Lebanon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

3121000 SLC · 2024-100.0% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Lebanon from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024312E
202335,112,616E
202220,731,096E
202156,670,845E
2020312E
2019314E
2018307E
20175,503,903E
201612,173,704E
20156,007,386E
201448,845,182E
201382,941,572E
201247,552,394E
201149,691,964E
201035,623,726E
200945,815,534E
200857,341,622E
200736,746,900E
200619,566,721E
200531,001,584E
200433,134,417E
200333,521,443E
200237,113,582E
200128,715,569E
200031,880,950E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva