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FAO · Agriculture

Equatorial Guinea: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

991,2491000 SLC · 2024+7.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Equatorial Guinea from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
2024991,249E
2023985,492E
2022979,750E
2021971,245E
2020959,398E
2019963,797E
2018937,354E
2017940,797E
2016923,210E
2015936,111E
2014921,876E
2013504,123E
2012891,124E
2011855,694E
2010911,066E
2009890,820E
2008886,164E
2007864,298E
2006880,697E
2005880,697E
2004880,697E
2003870,574E
2002870,574E
2001870,574E
2000850,328E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Equatorial Guinea: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva