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FAO · Agriculture

Paraguay: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

53.32M1000 SLC · 2024-22.5% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Paraguay from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202453,322,460E
202352,369,180E
202268,739,561E
202145,336,029E
202044,791,960E
201943,463,405E
201843,363,890E
201738,933,681E
201670,083,541E
201563,287,601E
201468,844,267E
201370,187,459E
201269,708,946E
201167,783,194E
201066,012,922E
200962,090,473E
200856,291,332E
200758,377,468E
200662,212,743E
200566,040,848E
200475,462,802E
200365,437,046E
200263,399,214E
200162,824,470E
200062,380,298E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva