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FAO · Agriculture

Switzerland: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC)

52,3481000 SLC · 2024-0.3% since 2014

FAOSTAT domain QV. Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (1000 SLC). Annual figures for Switzerland from 2000 to 2024.

20002024

Every year

YearValue (1000 SLC)Note
202452,348E
202354,717E
202252,718E
202154,066E
202054,609E
201959,336E
201859,152E
201753,655E
201653,804E
201550,656E
201452,492E
201350,904E
201253,109E
201156,866E
201058,090E
200956,917E
200857,297E
200757,704E
200661,570E
200565,642E
200469,780E
200365,499E
200262,904E
200162,826E
200058,929E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC). Interva. https://interva.co/dataset/fao-qv-1012-55-1000-slc (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Switzerland: Value of Agricultural Production: Meat of sheep, fresh or chilled (indigenous), Gross Production Value (constant 2014-2016 thousand SLC) (2000–2024) · Interva