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FAO · Climate

Bhutan: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

1.98Mkg · 2050+179.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Bhutan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,979,338.785F
20301,474,465.503F
2024237,718.764E
2023216,450.135E
2022225,096.816E
2021265,209.211E
2020353,005.686E
2019408,187.752E
2018477,966.242E
2017813,702.535E
2016708,031.617E
2015720,873.829E
2014676,288.337E
2013663,890.537E
2012652,651.2E
2011715,003.872E
2010534,787.522E
2009576,438.986E
2008635,620.077E
2007795,401.102E
2006724,454.637E
2005829,843.271E
2004749,399.546E
2003483,668.044E
2002418,981.765E
2001607,715.869E
2000492,435.959E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bhutan: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva