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FAO · Climate

Italy: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

103.95Mkg · 2050+93.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Italy from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050103,947,879.138F
2030100,968,517.087F
202438,896,485.199E
202341,949,933.007E
202237,372,995.477E
202147,778,323.171E
202053,150,840.437E
201949,431,906.28E
201848,677,175.793E
201747,785,770.085E
201653,741,088.482E
201555,769,018.109E
201472,503,574.52E
201362,684,372.084E
201262,688,215.511E
201176,853,536.238E
201067,205,164.033E
200962,552,375.82E
200874,892,439.347E
200777,523,495.868E
200676,726,175.175E
200582,384,642.144E
200489,741,520.848E
200369,742,725.473E
200283,321,701.921E
200183,305,320.902E
200080,013,282.769E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Italy: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva