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FAO · Climate

Jamaica: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

37,015kg · 2050+39.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Jamaica from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205037,015.007F
203027,089.104F
202425,241.907E
202325,565.906E
202226,901.534E
202123,837.393E
202022,694.587E
201923,064.481E
201824,237.592E
201728,153.691E
201626,552.915E
201526,220.002E
201427,856.402E
201332,522.784E
201231,040.593E
201129,429.471E
201026,128.617E
200925,484.245E
200820,532.327E
200718,385.673E
200620,621.016E
200520,841.434E
200417,646.262E
200322,237.634E
200219,356.136E
200122,819.09E
200019,693.146E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Jamaica: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva