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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

17.28Mkg · 2050-31.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205017,275,453.596F
203010,915,721.346F
202436,205,358.299E
202331,614,183.019E
202235,237,295.061E
202133,337,912.236E
202031,147,428.16E
201934,488,239.822E
201832,326,624.475E
201732,019,293.059E
201625,305,948.579E
201520,760,250.259E
201416,389,123.288E
201314,852,128.256E
201213,026,955.323E
201113,583,588.587E
201012,234,913.853E
200912,875,717.702E
20086,667,960.811E
20076,873,519.415E
20067,009,663.258E
20056,523,698.483E
20044,490,035.805E
20034,727,376.002E
20024,066,347.351E
20013,351,817.05E
20002,279,587.639E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mali: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva