FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content)

3.60Mkg · 2050+194.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (kg). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,604,884.604F
20302,689,481.448F
20242,632,227.977E
20232,812,740.301E
20222,730,821.78E
20212,651,285.755E
20202,724,974.108E
20191,318,774.276E
20181,268,053.72E
20171,219,280.64E
20161,225,892.414E
20151,024,832.037E
20141,013,881.577E
2013863,325.155E
20121,072,359.067E
20111,059,893.326E
20101,046,963.184E
20091,878,544.84E
20081,823,829.429E
20071,736,975.03E
20061,593,918.114E
20051,589,337.067E
20041,481,173.103E
20031,415,324.215E
20021,328,317.901E
20011,220,153.825E
20001,152,069.886E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-56-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: Maize (corn), Crop residues (N content) (2000–2050) · Interva